
Baking
Complete French Baking Workshop
An all-levels workshop covering the preparation of pain de campagne, croissants, brioche and madeleines.
View 3 available dates
Choose a date before booking
Upcoming classes
3 classes
| Starts | Schedule | Length | Teacher | Venue | Price | |
|---|---|---|---|---|---|---|
14 Oct 2026 Wednesday | 10:00 - 16:30 | Workshop1 day | BakingTeacher | Bread AheadCathedral Street, Borough Market, London SE1 9DE | £220.00Fully Booked | |
31 Oct 2026 Saturday | 10:00 - 16:30 | Workshop1 day | BakingTeacher | Bread AheadCathedral Street, Borough Market, London SE1 9DE | £220.00Fully Booked | |
5 Nov 2026 Thursday | 10:00 - 16:30 | Workshop1 day | BakingTeacher | Bread AheadCathedral Street, Borough Market, London SE1 9DE | £220.00 |
Wed 14 Oct, 10:00 - 16:30
1 day1 dayWed 10:00£220BakingTeacherBread AheadSat 31 Oct, 10:00 - 16:30
1 day1 daySat 10:00£220BakingTeacherBread AheadThu 5 Nov, 10:00 - 16:30
1 day1 dayThu 10:00£220BakingTeacherBread Ahead
About this course
This French baking workshop focuses on making four classic preparations: rustic pain de campagne, croissants, brioche and madeleines. Participants create each bake with guided instruction throughout the workshop.
What you'll learn
- Prepare a rustic pain de campagne
- Make croissants
- Make brioche
- Make madeleines
Is this course right for you?
The workshop is listed as suitable for all levels, so it is intended to accommodate learners with different levels of baking experience.
Where this course runs
- Selected class
Bread Ahead, Cathedral Street, Borough Market, London SE1 9DE
Cathedral Street, Borough Market, London SE1 9DE
Nearest station: Borough Market
View venue details ›
