Cooking

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An all-levels cookery lesson covering aubergine parmigiana, an Amalfi-inspired citrus salad and tiramisu, with participants working in pairs.

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Upcoming classes

5 classes

StartsScheduleLengthTeacherVenuePrice
23 Sept 2026
Wednesday
18:00 - 20:00
One-day class1 day
CookingTeacher
Islington HQ160 Holloway Road, London N7 8DD
£75.00
26 Sept 2026
Saturday
13:00 - 15:00
One-day class1 day
CookingTeacher
Islington HQ160 Holloway Road, London N7 8DD
£75.00
28 Sept 2026
Monday
19:30 - 21:30
One-day class1 day
CookingTeacher
Oxford StreetLevel 3, 300 Oxford Street, London W1C 1DX
£75.00
1 Oct 2026
Thursday
19:45 - 21:45
One-day class1 day
CookingTeacher
Oxford StreetLevel 3, 300 Oxford Street, London W1C 1DX
£75.00
  • Sat 19 Sep, 17:30 - 19:30

    Book now
    1 day
    Oxford Street
    1 daySat 17:30£75
    CookingTeacherOxford Street
    CookingTeacher
    £75
  • Wed 23 Sep, 18:00 - 20:00

    1 day
    Islington HQ
    1 dayWed 18:00£75
    CookingTeacherIslington HQ
    CookingTeacher
    £75
  • Sat 26 Sep, 13:00 - 15:00

    1 day
    Islington HQ
    1 daySat 13:00£75
    CookingTeacherIslington HQ
    CookingTeacher
    £75
  • Mon 28 Sep, 19:30 - 21:30

    1 day
    Oxford Street
    1 dayMon 19:30£75
    CookingTeacherOxford Street
    CookingTeacher
    £75
  • Thu 1 Oct, 19:45 - 21:45

    1 day
    Oxford Street
    1 dayThu 19:45£75
    CookingTeacherOxford Street
    CookingTeacher
    £75

Showing 1 to 5 of 5 sessions

About this course

This Italian cookery lesson covers three dishes that together form a vegetarian meal: aubergine parmigiana layered with Parmesan and tomatoes, a citrus-led salad inspired by the Amalfi coast, and a quick tiramisu. Teaching combines demonstrations and guided preparation, with participants working in pairs throughout the class. The course introduces foundational methods for assembling and cooking the parmigiana, preparing the salad and making the dessert, before the finished food is eaten.

What you'll learn

  • Prepare and assemble aubergine parmigiana with Parmesan and tomatoes
  • Make a citrus-based salad inspired by Amalfi coast ingredients
  • Prepare a tiramisu using a rapid method

Is this course right for you?

Listed as suitable for all levels, the lesson is intended for adult learners and involves working in pairs. Individuals can attend, but may be paired with another participant. Learners aged 15 to 17 must be supervised by an adult.

  • Suitable for vegetarian diets
  • Not suitable for vegan or gluten-free diets
  • Not suitable for people with lactose intolerance
  • Under-15s cannot attend

Before you go

  • Individuals may book, but participants are required to work in pairs and may be paired with another individual.
  • Learners aged 15 to 17 must have adult supervision for the whole lesson.
  • The class is suitable for vegetarian diets but not for vegan or gluten-free diets or lactose intolerance.

Where this course runs

  • Selected class

    Oxford Street, Level 3, 300 Oxford Street, London W1C 1DX

    Level 3, 300 Oxford Street, London W1C 1DX

    View venue details ›
  • Islington HQ, 160 Holloway Road, London N7 8DD

    160 Holloway Road, London N7 8DD

    Nearest station: Islington

    View venue details ›

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