Baking
Principles of Bread Making Cooking Class
An all-levels class covering hand-kneading, dough resting, Persian-style flatbread and homemade butter.
Choose a date before booking
Upcoming classes
7 classes
| Starts | Schedule | Length | Teacher | Venue | Price | |
|---|---|---|---|---|---|---|
13 Oct 2026 Tuesday | 18:30 - 21:30 | One-day class1 day | BakingTeacher | 129C Upper StreetLondon N1 1QP | £185.00 | Book now |
12 Nov 2026 Thursday | 18:30 - 21:30 | One-day class1 day | BakingTeacher | 186 Chiswick High RdLondon W4 1PP | £185.00 | |
18 Nov 2026 Wednesday | 18:30 - 21:30 | One-day class1 day | BakingTeacher | 129C Upper StreetLondon N1 1QP | £129.00 | |
23 Nov 2026 Monday | 18:30 - 21:30 | One-day class1 day | BakingTeacher | 186 Chiswick High RdLondon W4 1PP | £185.00 | |
7 Dec 2026 Monday | 18:30 - 21:30 | One-day class1 day | BakingTeacher | 40 Electric BoulevardLondon SW11 8BJ | £185.00 | |
12 Jan 2027 Tuesday | 18:30 - 21:30 | One-day class1 day | BakingTeacher | 186 Chiswick High RdLondon W4 1PP | £185.00 | |
20 Jan 2027 Wednesday | 18:30 - 21:30 | One-day class1 day | BakingTeacher | 40 Electric BoulevardLondon SW11 8BJ | £185.00 |
Thu 12 Nov, 18:30 - 21:30
1 day1 dayThu 18:30£185BakingTeacher186 Chiswick High RdWed 18 Nov, 18:30 - 21:30
1 day1 dayWed 18:30£129BakingTeacher129C Upper StreetMon 23 Nov, 18:30 - 21:30
1 day1 dayMon 18:30£185BakingTeacher186 Chiswick High RdMon 7 Dec, 18:30 - 21:30
1 day1 dayMon 18:30£185BakingTeacher40 Electric BoulevardTue 12 Jan, 18:30 - 21:30
1 day1 dayTue 18:30£185BakingTeacher186 Chiswick High RdWed 20 Jan, 18:30 - 21:30
1 day1 dayWed 18:30£185BakingTeacher40 Electric Boulevard
About this course
The class explores the fundamentals of bread making through hand-kneading and learning to judge when dough needs to rest. Participants make bread intended to develop airy interiors and crunchy crusts, then prepare versatile flatbread and homemade butter with savoury variations. The session combines instruction with making and tasting, including Persian-style flatbread served with a selection of ingredients.
What you'll learn
- Recognise when hand-kneaded dough needs to rest
- Shape and make loaves with airy interiors and crunchy crusts
- Prepare versatile Persian-style flatbread
- Make homemade butter and savoury variations
Is this course right for you?
The class is listed as suitable for all levels. It involves taking part in bread-making activities, including hand-kneading dough, preparing flatbread and making butter.
Before you go
- Participants take home two different loaves of bread and homemade butter.
- Ingredients are provided to enjoy with fresh, warm Persian-style flatbread during the class.
Where this course runs
- Selected class
129C Upper Street, London N1 1QP
London N1 1QP
Nearest station: Islington
View venue details ›