The Art of Pasta Making: Cappellacci & Ingannapreti
An all-levels cooking course from Le Cordon Bleu London
Where this course runs
Le Cordon Bleu London
Cookery, pâtisserie, baking and wine short courses
26 cooking courses on Learn.LondonUpcoming classes
1 class
Selected date
Tue 9 Mar 2027
18:30 – 21:30 • 1 day
£165
Le Cordon Bleu at CORD, Fleet Street
Cooking team
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