The Italian Feast Cooking Class
A hands-on cooking class covering Italian recipes, handmade fresh pasta and seasonal dishes for learners of all levels.
About this course
Participants prepare a selection of Italian dishes, including traditional recipes, handmade fresh pasta and seasonal dishes. The class uses a hands-on format, allowing learners to work through the cooking process while exploring a range of Italian cuisine.
What you'll learn
- Prepare selected Italian recipes
- Make fresh pasta by hand
- Cook dishes using seasonal ingredients
Is this course right for you?
The course is intended for learners of all levels. Its hands-on format involves active participation in preparing Italian dishes and fresh pasta.
Where this course runs
Upcoming classes
2 classes
Selected date
Sun 15 Nov 2026
12:00 – 15:00 • 1 day
£125
Enrica Rocca Cooking School, Notting Hill
Cooking team
Book this class →Other available dates
| Starts | Schedule | Length | Teacher | Venue | Price | |
|---|---|---|---|---|---|---|
15 Nov 2026 Sunday | 12:00 - 15:00 | One-day class1 day | CookingTeacher | Enrica Rocca Cooking School227 Ladbroke Grove, Notting Hill, London W10 6HG | £125.00 | Book now |
27 Nov 2026 Friday | 18:30 - 21:30 | One-day class1 day | CookingTeacher | Enrica Rocca Cooking School227 Ladbroke Grove, Notting Hill, London W10 6HG | £125.00 |
Fri 27 Nov, 18:30 - 21:30
1 day1 dayFri 18:30£125CookingTeacherEnrica Rocca Cooking School
