Ultimate Italian Wine Masterclass

About this course

This tasting-led course surveys Italian wine from Piemonte to Sicily, comparing the country’s major regions and native grape varieties. Participants explore how climate, terroir and winemaking influence flavour, alongside the styles associated with different grapes. The course also covers Italian wine labels and classifications, considers where good-value wines can be found, and applies food-pairing principles using regional Italian dishes.

What you'll learn

• Identify major Italian wine regions and compare their characteristic styles
• Recognise key Italian grape varieties and the styles they produce
• Explain how climate, terroir and winemaking can influence wine flavour
• Interpret information presented on Italian wine labels and classifications
• Apply food-pairing principles to Italian wines and regional dishes

Is this course right for you?

The course is described as suitable for both beginner and intermediate learners. The beginner designation suggests that it can introduce learners to the subject while also covering regional, grape, classification and pairing knowledge relevant to those with some existing familiarity.

Before you go

• Eight Italian wines are included for tasting.
• Italian regional plates selected to complement the wines are included.